sweets French inspired. Melbourne Made

Tradition Dough is left to rise for up to 30 hours. We still do that.

Quality Our ingredients is always where quality begins

Passion our food is a feast for the eyes, as well as the palate

Passion. Qualité. Tradition.

Catering

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Wholesale

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@laurentbakery on Instagram

Sharing is caring - unless we're talking about a s

Sharing is caring - unless we're talking about a slice of our delicious Cheese & Bacon Quiche, you may want to keep it all to yourself! 😉⁣
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Looking to order some quiches for this Saturday? Give your nearest barkery a call to arrange a pick-up!

We're counting down the days until we can re-open

We're counting down the days until we can re-open all of our bakeries again! 🌞

A cup of coffee from Laurent is just what you need

A cup of coffee from Laurent is just what you need to start your week. ☕⁣
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Made with predominantly Arabica beans, our Bar Blend perfectly complements all of our baked goods; so pick-up a coffee with your favourite pastry today!

The early bird gets to see how stunning our cake d

The early bird gets to see how stunning our cake display is when it's full! What is your favourite cake from Laurent? 🍰

Today's good mood is brought to you by our Lamb &

Today's good mood is brought to you by our Lamb & Vegetable Pie! 💃😋⁣
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What's your favourite pie from Laurent? Let us know! ✨

Featured Articles

RE-LAUNCHING MELBOURNE’S VERY FIRST LAURENT IN SOUTH YARRA

February 15, 2021

Laurent Bakery has come a long way since opening its very first boulangerie on…
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Greeting Cards Available!

December 21, 2020

We’re excited to announce the launch of our new greeting cards! Now in stores…
Read More →
Now Delivering on UberEats!

September 18, 2020

9 of our stores are now delivering on UberEats! Camberwell, Toorak, East Melbourne, Albert…
Read More →
How we make our bread

October 16, 2018

Stage 1 – It all starts with the flour. Quite a few of us…
Read More →

Passion. Qualité. Tradition.