NEW! Delice de Coco

Posted: October 21, 2020

NEW to stores! A flaky full butter croissant filled with coconut and raspberry frangipane. Topped with toasted coconut and dusted with icing sugar

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NEW! Éclair Framboise

Posted: October 21, 2020

Too pretty to merely eat! Introducing the new eclair framboise! Filled with raspberry mousse, entwined with custard, encased in a light and fluffy choux pastry and topped with fresh raspberries, gold leaf and snow sugar.

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NEW! Le Cirque

Posted: October 21, 2020

Now in stores! Take your taste buds on a fun circus ride with the new Cirque Cake! 🎪 🐒 Within, you’ll find layers of mandarin mousse, mandarin crémeux, dark chocolate crémeux, fruit nougatine with hazelnut and almond brittle on a chocolate flourless base. With a…

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NEW! Mango & Cinnamon Danish

Posted: July 9, 2020

Introducing the Mango & Cinnamon Danish. Filled with vanilla creme patisserie and topped with a mango reduction coulis, we’re very excited to launch our Mango Cinnamon Danish!⠀ ⠀ Replacing the Apricot Danish, this sweet pastry treat is available in all open Laurent stores. Available in…

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