Along with Laurent Boulangerie Patisserie outlets offering a unique range of products that can be enjoyed at any time of the day, Laurent has developed a range of wholesale products that offer the same versatility to the food service industry.

Laurent has been supplying fresh baked breads, pastries and savouries to wholesale clients since our inception in 1993. Under the brand name "Le Croustillant", Laurent has broadened the range to include par baked breads, frozen croissants, frozen dough, and even frozen gateaux and savoury products. In doing this, we offer our customers the experience we’ve gained in producing premium quality products for our own outlets. We bring our expertise to the broader market using our state-of-the-art technology to enable large scale production without compromising quality. Continual upgrades and innovative product line expansion ensure that we can continue to create a unique and exceptional product range.

Our business development  team will be able to provide you with further information on our product and pricing solutions as well as useful and reliable product usage data and other essential information.